DescriptionA velvety ruby style port, with great elegance and perfume. Best served at 12-16C.
Instructions
Dissolve a packet of Still Spirits Liqueur Base “B” in 1 bottle (750ml) of red wine (Merlot). Add this essence and 770ml of 40% ABV Distilled Spirit or Vodka. Top up to 2.25 litres with water. Add sugar to taste if a sweeter Port is desired. Makes 3 x 750ml bottlesFor Best ResultsWe recommend you use the Still Spirits Pure Turbo Yeast System which will yield you the highest quality alcohol.IngredientsStabiliser (E422), colour (E150d), sulphites, water, natural flavouring, colour (E122)

Makes3 x 750ml bottles